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    Home»Latest Planning Resources»Chef Kimber Dean Reveals New Catering Menu and Prepared Meals
    Latest Planning Resources

    Chef Kimber Dean Reveals New Catering Menu and Prepared Meals

    MEET MagazinesBy MEET MagazinesSeptember 15, 2023No Comments1 Min Read
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    Screen Shot 2023 03 29 at 4.26.01 PM
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    Chef Kimber, renowned for her mouthwatering recipes from the Happy Food Cookbook and Happy Baking & Desserts cookbook, introduces Happy Food Catering’s Prepared Meals! Dive into Chef Dean’s delectable creations that not only tantalize your taste buds but also prioritize your well-being. With love and care, she’s curated these dishes using organic, locally-sourced ingredients, completely free from gluten, soy, corn, dairy, refined sugar, hydrogenated oils, peanuts, pork, and artificial additives.

    As we bid adieu to the vibrant days of spring and summer, seize this last chance to savor Chef Dean’s seasonal delights. But wait, there’s more! Chef Dean is thrilled to introduce her brand-new Comforting Harvest Menu for the upcoming fall and winter. Stay tuned for a heartwarming culinary experience like no other. To place an order, kindly note the 5-meal minimum and a 48-hour notice for perfection on your plate.

    To view the menu, click here!

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    For 20+ years, the MEET magazine have provided regional and national resources that have kept corporate, association, medical, education, independent, and religious meeting and event planners informed about relevant vendors, industry news, tech innovations, and resources that impact and influence how and where they plan their group business.

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    • Five Ways to See Autumn Colors Around the Ozarks Region
    • Upcoming Fall Events in Kansas City, Kansas
    • U.S. Hotel Results for Week Ending 16 September
    • Chef Kimber Dean Reveals New Catering Menu and Prepared Meals
    • Current Cyberattacks in the Hospitality Industry
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