The meetings and events industry has approached a critical point, in which large-scale event planners and exhibitors are juggling more considerations than ever before. Conferences and…
Browsing: Missouri Meetings & Events Issues
By Astrid Zeppenfeld Nothing, really. But there is a reason The Simpsons lived in Springfield. At the government’s last count, there were 34 U.S. states with…
By Roy Reichold As meeting and event planners, procuring the correct insurance policy can be cumbersome, if not very confusing. My strongest advice to align yourself…
By Sara Romo, CMP With safety at the forefront of event planning, hoteliers, caterers, and restaurants are asking themselves, “How can we safely serve our guests?”…
To learn where meeting planners and venue/service suppliers stand in regards to gathering in-person this year, the MEET brand conducted a national survey over a period…
The St. Charles Convention Center debuted its AtmosAir technology to the public on September 22nd. This event featured a presentation about the ionizing effects of AtmosAir,…
The International Live Events St. Louis Chapter (ILEA) hosted an Industry Round Table on September 29th at the Dogwood in the Grove. Attendees had a choice…
James Metcalf was named Director of Food and Beverage Manager for the new Element by Westin hotel in St. Louis. Prior to joining Midas Hospitality, James…
Janessa Corpuz was named the General Manager of the new Element by Westin hotel in St. Louis. She has more than 20 years of hospitality experience…
Combs Hospitality, Inc. has named Donna Williams the Director of Sales and Catering for the Radisson Hotel Branson. “We are very pleased to have Donna assume…